Carbon Steel Wok Pan Stir Fry Pan Round Flat Bottom Wok

Short Description:

A truly multi-purpose Mini wok for electric stove, gas stove, ceramic or induction cooktop stoves. The woks sloped sides make it ideal for tossing and flipping food quickly and efficiently, imbuing it with charred flavor without overcooking your ingredients.Our Carbon Steel Wok Pan gives you the ultimate chef’s touch in the kitchen. Plus, it’s deep enough to stew veggies or make more soupy recipes.This round bottom wok has a flat area as well so it can be used for stir-frying, dry-frying, braising, and as a premium nonstick skillet. Just add a splash of butter or cooking oil, set the heating temperature to medium heat and enjoy the Chinese Wok and its powerful heat distribution and non-sticking properties.

Acceptance: OEM/ODM, Retailer, Wholesale, Regional Agency,Trader

Payment term: T/T, L/C AT SIGHT, PayPal

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Product Detail

Product Tags

Specification Details

Core keywords	Carbon Steel Wok Pan Stir Fry Pan Round Flat Bottom Wok
Diameter	16cm
Material	Carbon steel
Thickness	0.6mm
Interior&Exterior Coating	2-layer ceramic non stick coating inside, heat-resistant paint
Handle	Electroplated steel
Bottom	Coated bottom

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Advantages

CRAFTMANSHIP - Nitriding Carbon Steel Frying Wok Series has a clean and modern look while still carrying fine details from this nearly 400 years history Chinese wok manufacturer.
HEALTHY COOKING - Nitriding process forms a layer of healthy, no chemical coating and provides solid and strong protection shield over the wok surface, make it durable and long lasting. It is suitable for all kinds of spatula, wooden, silicone, metal, etc. Season the wok is still required for long-lasting use!
FAST HEAT CONDUCT - Nitriding Carbon Steel Wok is made of 0.6mm sturdy carbon steel. It provides fast heat transfer and makes stir fry quicker. Enjoy cooking all types of meals, from roasted vegetables, stir fry, seafood, and more.
VERSATILE COOKING - Wangyuanji Nitriding Carbon Steel Wok has a flat bottom design, with a detachable handle. This wok is safe to use on gas stove.
USE AND CARE - Season the wok is still required! The wok is NOT dishwasher and oven safe! Wash the wok by hand with warm water, and dry with paper towel.